In this fall's LAB Talk, we're bringing together some of the Twin Cities' most innovative, awarded chefs and designers.

Event Schedule:

Doors Open and Check-In: 9 am-9:30

Grab a free cup of coffee and say hello to others before the panel begins!

Panel: 9:30-10:15 am:

The panel begins with an introduction from LAB's owner & creative director, Mollie Windmiller, and then we’ll dive into the conversation with Alison Arth of Salt + Roe guiding the conversation as moderator.

Connect with fellow attendees + panelists: 10:15-10:30 am

Meet the panelists after our conversation, connect with others, and enjoy an inspirational kickstart to your Wednesday morning!